Illustration created by Allison Magnus

State of the Brew: A Panel on the Future of RI Breweries

May 7, 2025

Share
Illustration created by Allison Magnus
State of the Brew: A Panel on the Future of RI Breweries
Copy

Join us for an evening of lively discussion, a video screening and insight into the evolving landscape of Rhode Island’s craft beer industry. State of the Brew brings together local leaders and voices from the beer community to talk about one of the hottest topics in the state: distribution rights and the future of small breweries.

📅 Date: Wednesday, May 7
🕕 Time: 6:00 PM – 7:30 PM

📍 Location: The Guild, 461 Main Street, Pawtucket, RI

🎤 Panelists:

From left to right: Matt Gray – Co-owner of Ragged Island Brewing, Portsmouth, Rep. Carol Hagan McEntee – (D-Narragansett), Chair of the RI House Small Business Committee and Matt Taibi – secretary-treasurer of Teamsters, Local 251.
From left to right: Matt Gray, Rep. Carol Hagan McEntee and Matt Taibi
Provided.

  • Matt Gray – Co-owner of Ragged Island Brewing, Portsmouth
  • Matt Taibi - Secretary Treasurer of Teamsters, Local 251,
  • Rep. Carol Hagan McEntee – (D-Narragansett), Chair of the RI House Small Business Committee

🎙️ Moderated by:

Ian Donnis, Political Reporter at Rhode Island PBS and The Public’s Radio

Expect a robust discussion on the challenges local brewers face in getting their products on shelves, legislative efforts to support small businesses, and what the future might hold for craft beer in the Ocean State.

The event will feature a screening of the Rhode Island PBS Weekly segment, Restricting the Brew, and conclude with an audience Q&A.

💬 Audience Q&A:

Stick around after the panel and screening for a chance to ask your own questions and engage directly with our panelists.

Admission is free and all are welcome. Come grab a pint and join the conversation!

The Venezuelan government swiftly accused the United States of launching what it called a ‘grave military aggression’ against the country
Pastel de Salmão are crispy, golden turnovers filled with a savory, seasoned fish and veggie mixture — simple to make and full of flavor. Using pantry staples and the air fryer, this recipe delivers crunchy, satisfying bites perfect for snacks, meals, or sharing.
Looking for an easy dessert that’s light, flavorful, and naturally flour-free? This citrus cake delivers fresh, sunny flavor with minimal effort. It bakes up soft and fragrant, making it just as good with coffee in the morning as it is for dessert.
Pina reflects on her journey from journalism to advocacy and outlines how faith, organizing and inclusion guide the coalition’s work
Providence has tightened limits on police cooperation with ICE, drawing pushback from the Trump administration and placing Rhode Island at the center of a broader legal fight over immigration enforcement
How ancient Rome, leap years and human psychology turned Jan. 1 into the world’s most popular fresh start