Food for Thought: Idea for First Diner in US Cooked Up in Rhode Island

Walter Scott came up with the concept of a food wagon in the 1800s.

Friends eating fast food at the table in the diner
BGStock72
Share
Friends eating fast food at the table in the diner
BGStock72
Food for Thought: Idea for First Diner in US Cooked Up in Rhode Island
Copy

Did you know that the good old-fashioned American diner originated in Rhode Island?

Walter Scott was a pressman in Rhode Island, working first for the Providence Evening Press and then for the Morning Star. His dream of being a young entrepreneur led him to quit his job, and in 1872 he began selling food out of a horse-pulled wagon.

That led to the diner as we know it today, perfected in the early 20th century by Jerry O’Mahony.

Get the full story in the reel below.

Nothing beats a warm bowl of loaded potato soup on a chilly day. This recipe turns simple vegetables into a thick, satisfying soup that’s easy to make and endlessly customizable with your favorite toppings
These carrot pineapple muffins are a simple twist on a classic favorite. Made with pantry staples and naturally sweetened with fruit and honey, they bake up tender, flavorful, and hard to resist
This warm bean dip proves that comfort food can be simple and nourishing. Creamy, herby, and topped with melted cheese, it’s an easy recipe that turns everyday ingredients into a share-worthy appetizer
Advocates have tried for years to make changes to the Access to Public Records Act, but it was last modernized in 2012
For more than a decade, researchers at the University of Rhode Island have built real-time mapping and modeling tools that help local officials — and residents — better understand, prepare for, and respond to extreme weather driven by climate change
President Trump said he wasn’t ‘afraid of boots on the ground,’ and defended Saturday’s military strikes that resulted in the capture of President Nicolás Maduro and his wife